Appetizer.

 

Traditional Guacamole

Onions, tomatoes, Serrano pepper, cilantro and tortilla chips  $10

 

Spice Guacamole

Manzano chile sauce, queso fresco, pumpkin seeds  $11

 

Shrimp Tostada

Salsa Veracruzana, avocado, watermelon radish  $12

 

Mahi mahi ceviche

Watermelon radish, cilantro, jicama, morita-sesame salsa  $12

 

Amaranto salad

Roasted beets, Heirloom tomatoes, Mache, hibiscus dressing  $10

 

Memelita

Choose: Steak , Chorizo or Veggies .  Pinto beans, green squash, queso fresco, manzano chile, sour cream  $11

 

 Vegetable Tamal

Fresh corn, tomatoes, epazote, salsa verde   $10

 

Tacos: $3.75

 

Steak

Caramelized onions, mushrooms, watercress, chile de arbol sauce.

Pork

Slow cooked pork, pineapple, Morita sauce.

Fish

Fish tempura, pico de gallo, papalo-serrano mayo.

Chicken

          Avocado, cilantro,  chipotle-guajillo sauce.

 

 

Entrée.

 

Chicken Enchiladas with Mole Poblano

Homemade Mole Poblano, queso fresco, sesame seeds $17

 

 Pork chop

Purslane, cauliflower, tomatoes, Pipián rojo$18

 

Fish of the day   

Baby corn, asparagus, fava beans, salsa verde $18

 

 Steak NY

Roasted potatoes, poblano rajas, roasted onions, chile Morita sauce $24

 

Seafood and Rice

Mexican red rice, epazote, calamari and shrimp $19

 

Chicken Adobado

Marinated in adobo, roasted potatoes, spinach, chipotle-lime sauce $18

 

Short Ribs with Mole Verde

Braised short ribs, green beans, rice, Mole verde.  $19

 

From the Garden (vegetarian dish)

Asparagus, kale, tomatoes, corn, amaranth, vegetable mole. $16

 

Burrito.

 Choose: Chicken, Steak, Chorizo, Pork or Vegetables

 Refried beans, rice, spinach, pico de gallo, sour cream, cheese and corn. $11

Add guacamole $1.50

Sides $6

Choose: Yucca fries, chips and salsa, Guacamole.